23rd Annual Taste of Solvang comes to the Santa Ynez Valley

Taste of Solvang - Windmill

Hidden within the Santa Ynez Valley lives Solvang, Southern California’s very own hint of Europe.  March brings the 23rd Annual Taste of Solvang, “…a culinary journey through Solvang, where wine country meets ‘dine country'”.

Solvang (appropriately Danish for ‘sunny field’) is home to quaint boutiques, fine dining and historic sites.  Drinks and cuisine are Euro-Inspired, making it the perfect destination event for food and wine lovers alike.  Don’t let this tiny town deceive you; they’ve got some pretty big events.

Festivities begin Wednesday March 18th though many visitors continue to trickle in for weekend happenings such as Saturday’s Grand Tasting. At this event, visitors will have the opportunity to snack, sip, and shop throughout Solvang’s charming boutiques and tasting rooms.

Solvang Shopping Alisal Road

After a Saturday filled with shopping and snacking, guests enjoy unwinding at the 2-day Wine and Beer Walk. Solvang offers over a dozen tasting rooms, bars, and taverns. Each scene provides new flavors of local wine and craft beers unique to this Southern California city.

Complete your Santa Barbara Wine Country escape with visits to the many wineries and vineyard tasting rooms in Los Olivos, Buellton, and Ballard.  The SYV Marriott website features a complete list of Santa Ynez Valley Wineries and a downloadable California wine country map.

Your wine country trip won’t be complete without a stay at The Santa Ynez Valley Marriott – the perfect blend of countryside charm and modern amenities.  Book your hotel accommodations for Taste of Solvang soon as availability is very limited during this popular wine country festival.

Don’t forget to buy your weekend passport now and read more about the events on tap for 2015’s Taste of Solvang!  Tickets go quickly, so if you miss the most popular events at this year’s festival, visit the SYV Marriott site for a complete list of things to do in the Santa Ynez Valley and other annual wine and beer festivals and events.

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Planning a Meeting in the Santa Ynez Valley

Whether escaping hectic Los Angeles or crossing the country, business retreats although a fabulous idea, can seem daunting to plan. Among the quiet, rolling hills of California wine country though, Santa Ynez Valley Marriott awaits with mountains of inspiration. Here’s our list of all you need to know for planning a meeting in the Santa Ynez Valley.

7 Reasons to Plan a Meeting at Santa Yenz Valley Marriott

Location, location, location: Just over 2 hours from Los Angeles, Santa Ynez Valley sits in the heart of California wine country. The property is located 45 minutes from Santa Barbara, conveniently accessible from California’s Hwy 101.

IMG_4534-banquetSpace galore – From intimate to extravagant, Santa Ynez Valley Marriott has meeting and event space for every type of group. Over 12,000 square feet of flexible meeting and conference space spreads across the property including ballrooms, outdoor pavilions and banquet rooms. Plan a social hour with Santa Ynez Valley as your backdrop on the Outdoor Garden Pavilion and celebrate your team’s achievements in the Turf Club Ballroom! For more information about SYV Marriott’s event space, view the event space diagram.
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Help in planning and executing– Santa Ynez Valley Marriott is more than ready to help with any and all meeting needs! Thanks to professionally accredited, on-site Certified Meeting Planners, who are experienced in coordinating event agendas from executive retreats to full-scale, multi-faceted events for hundreds, you can rest easy. Our award-winning, Certified Meeting Planners are professionally trained to deliver attentive service from inception to execution of your event and our team will be on hand to assist with technology needs, décor and guest accommodations.

IMG_4593-fruit-bev-station2Meal time is always a good time: Santa Ynez Valley Marriott’s on-site culinary team delivers thoughtful menus that can be customized for any budget or event-style. Our Starting Gate Restaurant, Lobby Lounge and in-room dining are also perfect options for individual, down-time meals.

All the business perks: High-speed Internet access, on-site audio-visual services, 24-hour business center and boarding print station will assure your meetings go according to plan from start to finish. And if that’s not enough, our team will be on site to assist for any and all questions or issues.

Down-time fun: There’s plenty of ways to relax after your meeting. Santa Ynez Valley Marriott amenities include a state-of-the-art fitness center, heated pool, sun deck, tennis court, racquetball court and game room. Spa services include massage therapy and facial treatments and the Finish Line Hair Design offers an intimate and modern salon experience, specializing in precision haircutting and modern color techniques.
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Adventure all around: The small-town charm of SYV will come to life with visits to neighboring towns like Solvang and Los Alamos. California’s natural beauty is also up for grabs with national parks and beaches at every turn. Book a wine or cycling tour. Whatever your interests, Santa Ynez Valley has something for everyone.


screenshot-by-nimbusThere’s never been a better time to get away! Plan the next chapter of your business with crisp California air above you and the Santa Ynez Valley Marriott staff all around you. From beginning to end, we promise to put the skills that earned Santa Ynez Valley Marriott a 2013 Certificate of Excellence from TripAdvisor, to very good use. For more information, please visit our meetings and events page.

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Santa Ynez Valley Sipping into Spring

The vines have been sleeping through the cool, dark winter months in the Santa Ynez Valley and now as their buds awaken, the dreams of promising new vintages unfold. Local vintners emerge revitalized and ready to pour…

Santa Barbara County Vintner's Festival 2013 Santa Ynez Valley

Celebrate the arrival of spring in the Santa Ynez Valley with a fabulous immersion into more than fifty varietals and over one hundred, world-acclaimed wineries.  Santa Barbara County Vintner's Festival 2013 Santa Ynez Valley An annual rite of spring, the Vintner’s Festival held on April 19 – 22, returns to Mission Santa Ines in Solvang where it was born 30 years ago! What started as a small food and wine event for the locals in order to raise funding to print a visitors map of the 13 local wineries, has evolved into pure world-class wine bliss paired with homegrown gourmet flavor featuring celebrated local chefs and culinary professionals. The four day celebration features live music by Donna Greene & the Roadhouse Daddies and The Rock ‘n’ Blues Band, a silent auction benefiting People Helping People and complimentary hand and arm massages from Massage Therapy in Old Town Orcutt. Whether your wine appreciation status is novice or sommelier, the Santa Ynez Valley’s Vintner’s Festival embraces all…join a community of food and wine for the ultimate sip and savor event of spring.

Santa Barbara Vintner's AssociationHosted by the Santa Barbara County Vintners’ Association, the main festival takes place Saturday afternoon but the celebration runs Friday through Monday with many wineries offering tastings of library wines and barrel samples, vineyard barbecues, winemaker dinners, wine & food pairings, cellar lunches and open houses and discount specials. Local Santa Ynez Valley restaurants are also in on the festivities as well with participating wineries pouring at the eateries.

Santa Barbara County Vintner's Festival 2013 Santa Ynez ValleyVintner’s Festival 2013 local food participants include: Avant Tapas & Wine, New West Catering, Stafford’s Famous Chocolates, Babé Farms, The Olive House, Starting Gate Restaurant at the Santa Ynez Valley MarriottBacara Resort & Spa, Panera/Ventura Café, Trattoria Uliveto, Cattaneo Brothers, Petros, The Willows Restaurant, Il Fustino, El Rancho, Valley Grind, Luna Olivo and Rancho Olivos.

 

Santa Barbara County Vintner's Festival 2013 Santa Ynez ValleyVintner’s Festival 2013 participating wineries:

  • Ampelos is offering a 10% discount on wines.
  • Andrew Murray Vineyards is offering a 10% discount on any wine purchases. Friday 11 – 2, features a Blending Seminar with Winemaker Andrew Murray with the chance to learn about the process of blending and have the opportunity to blend your own bottle of wine, followed by a catered lunch (limited to 25 people). Saturday, 11-4 join the Spring Release Party and celebrate the launch of Andrew Murray’s new label This is E11even. Plus try all the new Andrew Murray Vineyards releases with music, food, and wine discount specials.
  • Au Bon Climat & Qupé 11- 3 offers an open house featuring library wines, current releases, and bargain wines. Wine from many of their labels will be presented including Au Bon Climat, Qupé and more during this special event as the winery is only open twice yearly to the public.
  • Baehner-Fournier at Bin 2860 is featuring a 20% discount on all current wines.
  • Buttonwood Farm Winery & Vineyard, Sunday at 10:30 is featuring a Vineyard Walk & Brunch with winemaker, Karen Steinwachs and soil guru Stan Katoda. Featuring a hike through the 39-acre estate vineyard with stops to taste various varietals, check out the progress of 2013 bud break, chat about soils, cane pruning and insight into why they grow wine and farm the way they do. To celebrate both Vintners’ Festival weekend and Earth Day Eve, they’ll conclude the walk with brunch at the vineyard pond and raise a glass in toast to the upcoming vintage!
  • Brander is hosting an open house Saturday 12-4pm with special wine tastings, BBQ and music.
  • Clos Pepe is hosting a Barrel Tasting and Bubble Bash, opening their winery in Lompoc Sunday 11-3 for a rare barrel-tasting and educational opportunity with wine educator and winemaker Wes Hagen. If you’ve ever attended a wine education event with Wes Hagen, you know his straight-forward, passionate delivery of the most interesting geeky tidbits in the world of wine. Taste current releases, the Homage to Chablis Chardonnay (the first stainless SRH Chardonnay, now in its 12th vintage), the rare Clos Pepe Estate Brut Rosé sparkling wine (the first SRH labeled bubbly), library wines and have the chance to take some of these rare bottles home with you. Barrel Tasting at the top of every hour: noon, 1 and 2 pm.
  • Dascomb Cellars offers 10% off any purchases and Friday 4-7 in their tasting room in the heart of Solvang, barrel tasting and cheese pairing with winemaker David Dascomb.
  • Demetria offers Visa holders a 10% discount with a purchase of 3 bottles or more.
  • Dierberg offers Visa holders a 10% discount on all wine purchases.
  • Fiddlehead Cellars, Sun 11-5, features Tasting in the Cellar with Kathy in the Lompoc ‘Wine Ghetto’! Highlighted with goodies on the grill, lively tunes (get out your dancin’ shoes!), Kathy and Rob behind the bar, and stories of travels near and far! Featuring a taste of their new releases – ‘Goosebury’ Sauvignon Blanc, ‘Pink Fiddle’ Rose of Pinor Noir and ‘728’ Fiddlestix Pinot. To top it all off, they may even give you a taste of the sparkling wine ‘Bubbles’. You will love the special deals offered Sunday only. Another Fiddlehead party not to be missed!
  • Flying Goat Cellars is hosting their Annual Winemakers Dinner, Friday at La Purisima Mission. Experience a food and wine pairing that you will never forget when winemaker Norm Yost collaborates with Bouchon Santa Barbara proprietor Mitchell Sjerven. Chef Greg Murphy complements a selection of our wines with his unique culinary creations. The evening begins with a sparkling wine reception in the mission garden, followed by an intimate dinner in La Sala, where seating is limited to 40 guests. An adjacent room is available for a private party up to 10-12 guests. Sunday from 11-4, join Flying Goat Cellars in launching a Bubbles Bar at the tasting room with an flight offering of all four Goat Bubbles sparkling wines: Rosé, Crémant, Blanc de Blancs and Blanc de Noirs. Winemaker Norm Yost will be pouring some of his finest vintages of Pinot Noir, Pinot Gris and sparkling wines. His recently-released 2012 Pinot Gris is flying out the door so get it while you can. We will also have light snacks and other surprises so be sure to come by!
  • Foxen is hosting and Open House Saturday and Suday 11-4. Be sure to stop by the tasting rooms for light hors d’oeuvres and special library wines. Also, Saturday at 6pm, a Winemaker Dinner at Alisal Guest Ranch is offered. Join Dick, Billy, Jenny and Becky for another fun-filled evening! For reservations call 805.937.4251. Sells out quickly!
  • Huber Cellars is offering Visa holders 10% discount on purchases of Pinot Noir and Chardonnay and 25% on case purchases.
  • Kalyra is featuring their 2nd Annual “Around the World” Wine & Food Pairing Sunday noon – 3pm. Spend a jazzy afternoon at Kalyra Winery as you explore the winery and tasting room following a specific route of stations that pair a full flight of Kalyra wine with artisan cheeses, meats and desserts. This event, introduced last year to their blooming roster of fun events, became an instant hit with guests!
  • Kenneth Volk, Saturday adn Sunday 10.30-4.30 features Open House Specials, Magnum Tastings, Pre-releases and light appetizers are featured this weekend.
  • Longoria is hosting a Winemaker Dinner with Chef Budi Kazali and Winemaker Rick Longoria for their annual celebration of food and wine at The Ballard Inn Restaurant, Sunday noon – 3. Space is very limited and sells out quickly.
  • Lucas & Lewellen & Toccata are each featuring their annual Vintner’s Festival Wine & Cheese Pairings with live music and wine specials, Saturday 5-8pm, no RSVP is required.   Also, Saturday evening 6pm, they are hosting a Winemaker Dinner at The Petersen Inn A featuring the cuisine of Chef Mini Dalfuoco paired to exciting new Lucas & Lewellen and Toccata wine releases. Reserve your place early to avoid the wait list.
  • Margerum’s owner Doug Margerum will be cooking up a three-course dinner for 48 people which will be paired with a selection of their wines. The evening will begin with barrel tasting and reception featuring their new Rosé. Dinner will take place among the barrels in our winery. This is a great chance to tour the facility not normally open to the public and interact with their team in an intimate setting.
  • Melville is hosting an Open House Saturday and Sunday 10-4, with pourings from their small lot collection and serving artisan cheeses and savory treats prepared by Lynn Sigafoos. Complimentary tours by reservation will also be offered at 11:30 1pm. Then at 6 pm, join winemaker Greg Brewer and the Melville family for an intimate five course dinner that will be paired with selections from their library and current release wines. Reservations are required.
  • Oreana Winery is featuring a Weekend Winedown with live music on the patio, Saturday and Sunday 2 -5pm, and 10% off purchases with Vintner’s Visa.
  • Point Concepción Wines will be open on Sunday 10-4 for a special opportunity to taste their current vintages and chat with winemaker Peter Cargasacchi.They are only open to the public three times a year, so come and take advantage! They are also offering a 10% discount with Vintner’s Visa.
  • Rancho Sisquoc is featuring  light appetizers and a 15% discount on any case purchase for Vintner’s Visa holders.
  • Rideau is host to a Vintners Festival Mardi Gras in a true New Orleans tradition. Iris will prepare of her famous Cajun/Creole inspired food that will be paired with newly released Rideau wines. Dance to the sounds of live Jazz, Funk and Blues that will fill the air. This is one event you won’t want to miss starting Saturday 11.30am!
  • Stolpman Vineyards is featuring an Educational Vineyard Tour, Tasting and Lunch in the beauty of Ballard Canyon. Join Pete, Tom and Ruben for an educational vineyard walking tour, followed by a tasting of our new releases and boxed picnic lunch Sunday at 11am. Also enjoy 10% off bottle purchases and 25% off case purchases for Vintner’s Visa holders.
  • Tercero Wines offering Visa holders a 10% discount on all purchases.
  • Zaca Mesa features live music from Sean Wiggins Sunday 10-4 in their courtyard. Epicurean Cowboy will be grilling up something amazing you can buy for a picnic. Wine by the glass available.

Explore the wide range of ticket options available for purchase on line: Vintner’s Festival, VIP Early Entry, Vintners Visa Voucher, Combo Ticket, Ultimate Combo Ticket, and Designated Driver.

Vintner’s Festival 2013 Getaway

Santa Ynez Valley MariottSpring into the season with a celebration of vintages and culinary delight. Book your stay for the 4 day Vintner’s Festival at the Santa Ynez Valley Marriott. As one of the featured Vinter’s Festival culinary participants, the Santa Ynez Valley Marriott’s own Starting Gate Restaurant features local selections prepared daily by Chef Ofelio’s culinary team.

 

 Later in the month, join us at the Santa Ynez Valley Marriott for our chef’s special 2013 Easter Buffet. Santa Ynez Valley Marriott Easter BrunchClick here to view our 2013 Easter Buffet menu. Reservations are recommended and are available for seatings at 11:00am and 1:00pm. Highlights include omelets & Belgian waffles made to order, eggs benedict, mango shrimp with tropical fruit relish, smoked orange glazed salmon, chef carved prime rib and much more!

 

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Savor the Adventure in the Santa Ynez Valley

Hungry for a bit of epicurean adventure?

Taste of Solvang 2013 Santa Ynez ValleyNestled in the heart of Santa Ynez Valley’s scenic rolling hills, lush rural pastures and fabulous vineyards you will find a charming surprise…the Danish capitol of America. This time of year, the European-inspired, flower-lined streets of Solvang are a truly enchanting springtime destination and also happen to be hosting a cultural food-forward adventure. Solvang Santa Ynez ValleyThe 21st Annual Taste of Solvang, March 13 – 17, invites fellow epicurean explorers to a delightful spring celebration of food, wine and entertainment. Featuring five days of flavor offerings highlighted with samples of locally grown foods, wines and the rich culinary and cultural heritage of Solvang, it is sure to have something for everyone.

The event kicks off Wednesday March 13 with a Special Chef Walk & Demo through Solvang’s local farmers market. Join local Chef’s David Cecchini of Cecco Ristorante, Master Chef Norbert Schulz of Mirabelle Restaurant and Chef Heather Rae Hovey of Hadsten House Restaurant for a personalized tour through the market as they search for seasonal ingredients and share farm fresh menu inspiration (reservations required). Taste of Solvang 2013 Santa Ynez ValleyLearn from the masters how and why cooking in-season is a great way to utilize healthy and regional food from local suppliers. The last part of the afternoon will be highlighted by the Chef’s cooking demonstrations, a personalized cooking lesson and a unique dining and wine pairing experience at the Mirabelle Restaurant from Chef Norbert and special farmer’s market dinner with Chef Heather Rae Hovey (reservations required).

Taste of Solvang 2013 Santa Ynez ValleyLater in the evening, the Taste of Solvang Dessert Reception wraps it all up with delicious sweet treats, wine and live jazz entertainment.

The Walking Smorgaasbord on Saturday features 40 taste stops
around the village of Solvang featuring delicious bites of Danish, American, Latin, Japanese and Italian cuisines offered by Santa Ynez Valley restaurants and bakeries.Ticket purchase includes a detailed map and menu plus valuable coupons for “day of” specials and some coupons for future dates as well.

Saturday evening and Sunday afternoon, savor the Wine & Beer Tasting Walk through the village of Solvang with a dozen local tasting rooms pouring their vintages into your souvenir Taste of Solvang etched wine glass. Taste of Solvang tickets may be purchased a la carte or all inclusive with a Weekend Passport which includes a logo wine glass, wine charm and souvenir canvas tote bag.

Throughout the event, wine tours of Santa Ynez Valley vineyards will be offered including taste stops at four wineries, gourmet picnic lunches and souvenir wine glasses. Special pricing and itineraries will be offered by Grapeline Wine Tours, Serenity Limousine & Sedans and Stagecoach Tours. Advance ticket purchases are highly recommended.

Buellton Wine Chili Festival Santa Ynez ValleyWrap up your Santa Ynez Valley culinary journey with Buellton’s Wine & Chili Festival where a gathering of talented local chefs will compete to take home cash prizes for the best Red Chili, Chile Verde and Homemade Salsa in Santa Ynez Valley.

Guests are invited to vote for the People’s Choice awards. You decide who has the finest Red Chili, the winning Chile Verde, the championship Salsa, the best Booth Showmanship, and top-notch red and white wines. The festival takes place at the Flying Flags RV Resort & Campground and tickets available for purchase on line include a souvenir wine glass and unlimited wine tastes, ten chili tasting tickets, a tri-tip BBQ lunch, entertainment by Unfinished Business. The Buellton Wine & Chili Festival is proudly sponsored by Kessler-Haak Vineyard, Avant Tapas and Wine, the Buellton Chamber of Commerce, Chumash Casino and the Santa Ynez Valley Hotel Association. Featured Santa Ynez Valley local wineries include Ampelos Celllars, The Hitching PostAlma Rosa Winery & Vineyards, Dog Hill Vineyard, Falcone Family Vineyards,Sort This Out Cellars, Hoyt Family Vineyards, Figueroa Mountain Brewing Co, Press Gang Cellars, Lucas & Lewwllen Vineyards, and Zotovich Cellars.

Santa Ynez Valley MariottStep into Spring and make this a refreshing and delicious getaway. Book your stay at the Santa Ynez Valley Marriott today for the full Taste of Solvang experience. Relax in the perfect blend of countryside charm and modern amenities. The Santa Ynes Marriott is the ideal destination to renew your spirit and enjoy the season’s splendor!

 

 

 

 

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