If your most heartwarming childhood memories include Sunday mornings with mom cooking up that ultimate comfort food…
Then the Santa Ynez Valley, a bacon mecca in its own right, has the key to make your bacon dreams come true! The home of world-class vintages and craft beer adventure is now taking bacon-fever to a new level…because yes, even bacon pairs well with wine!
Bacon And Barrels – Imagine an entire festival dedicated to cutting edge bacon concoctions and amazing cocktails to compliment them. As the bacon craze is reaching legendary status, that is just what the Santa Ynez Valley has in store Friday – Sunday July 19-21. The weekend kicks off with an all bacon dinner under the stars in Los Olivos. Followed by Saturday’s main event, at Saarloos and Sons Field, featuring the hottest chefs from the finest local restaurants preparing dishes starring bacon in its most inventive forms. The best mixologists, brewers, and wineries will quench your thirst with refreshing bacon-based and bacon-inspired cocktails and brews. Live music will be provided by the Mother Corn Shuckers, an 8 piece acoustic Bluegrass/Americana band based out of the Central Coast of California. Bacontrepreneurs and bacon-friendly brands will exhibit their wares and even a piggy petting zoo will be on hand. Celebrity Judges will award the ‘Jefe del Porko’ award to the Top Chef and Mixologist of the day for achievement in the bacon arts. It is destined to be a raucous, rockin’ good time for all. Sunday wraps up the bacon bonanza, so don’t leave yet! Cruise around the Santa Ynez Valley with your Bacon & Barrels wristband for deals on food, wine tasting, and more. Click here for more information and to purchase tickets.Tickets availability is extremely limited so don’t hesitate! **Non-drinker tickets only available to date.
Make it a relaxing getaway and extend the bacon celebration with a stay at the Santa Ynez Valley Marriott. Allow our attentive staff and soothingly sophisticated yet rural atmosphere envelop you in a rejuvenating getaway. Keep in the bacon spirit as you ease into your day with our Green Chile Buellton Burrito or the The Santa Ynez Omelet from the Starting Gate Restaurant, where innovative recipes of the Santa Ynez Valley to bring you inspiring cuisine. Perhaps then indulge poolside with the Marriott Burger featuring 100% Angus chuck, aged cheddar and served with onions and yes…crisp bacon. Highlighting local produce, house-made ingredients and a selection of wines from local vintners, our selections will encourage you to indulge your palate. Finally unwind in the Winners Circle Lounge with a wide selection of Santa Ynez Valley wines and micro brews to complete your day. Click here to book your stay today!